Sweetness: off dry
Ripe red Cherry, Watermelon, and rose petals
Watermelon, grapefruit, and cherry
This delicious sparkling is expressive with its floral apple and bready aromas and crisp, layered flavors of lime and mineral.
Sparkling rosé is highly acidic, so food is this wine’s best friend. Sparkling Rose is often recommend to accompany a dish. It doesn’t matter if you’re eating fried chicken or oysters — the dazzling flavors and sharp acidity will cut through and bring out the flavors in your meal.
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